For breakfast, except soybean milk, fried dough sticks, steamed rice porridge. My favorite dish is pie. It's filled with leather, with a bowl of hot porridge. And a little pickle. It's a delicious breakfast. But breakfast time is tight. We have ... ...
I'm getting busy. I don't know what to send every day. Cold cucumber is my recipe. But everyone loves appetizers.
Every weekend, I often take my children to see my grandma and mother. My mother always changes designs and makes all kinds of delicious food. No matter how many delicacies you have eaten, your favorite will always be Mom's card. Today, I'd like ... ...
This time last year. I still live in the mountains. Every day, I break up Chinese toon. From this village to another village, with my mother-in-law and my sister-in-law, I can harvest a big pot every time. Real toon freedom. Let me fall in love ... ...
The inspiration of this dish comes from a wonderful female friend of mine. She likes to eat cold crucian carp, but doesn't like to spit out thorns. So, I solved the problem. The whole dish is not complicated. I even think it's a little simple. I... ...
Spinach is the most suitable vegetable for spring. It's simple and delicious. Let's all become Popeye -
I have a habit of exercising and eating healthy food at ordinary times. Bread must have whole wheat. But it's not safe to look at the ingredients list of the whole wheat bread sold in the market. First, the whole wheat content can't be guarantee... ...
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Highlight - all recipes can be rewarded every day - < ahref = HTTPS - / / m douguo.com/activity/cpzj/detail/2499?isapp=1& ;open=0&_ vs=10... ...
It's a very watery recipe. I feel like I'm just a middleman binding two things together for processing. As long as I work hard, I can harvest a cold dish. It's not a loss. It's for my lazy friend.
In February, leeks are the most tender. There is a trick to make leeks in leek boxes. Is it boiled water and noodles or cold water and noodles? Is it oil or salt first? Look at the recipe in detail. -
Every time I pass the pancake stand, I will be attracted by the fragrant scallion cake. In addition, the children don't like to eat scallion at ordinary times. If I want to change the way, I won't refuse it. Sure enough, the scallion cake makes ... ...
My aunt's spinach is mature. There are so many spinach in my family that I can't eat them all. Except for stir fry and soup, I have to think about something I haven't eaten. I didn't expect the taste to be so good-
Spring is a good season to eat Chinese toon. In addition to fried eggs, our Chinese toon is mixed with tofu. These are two necessary ways to eat. Today, I want to share with you a simple bean curd mixed with Chinese toon sprouts. -
When this season comes, it's really good to have a lot of friends like kebabs, crayfish and ice beer. This family version of crayfish will never lose out. The hot pot bottom material is selected. When the thirteen spices are selected, you really... ...
Gongbao chicken is a famous traditional dish at home and abroad. This dish is also classified as Beijing Palace dish. Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. T... ...
The salted eggs bought in the supermarket are too salty to be imported. I made this home-made dish in a flash. The method is for the reference of Xiaobai people.